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Hearty Holiday Quiche

yield: 4 total time: 70 minutes
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Ingredients

  • 1 cup grits stone ground yellow
  • 1 cup unbleached all purpose flour
  • 1 teaspoon salt
  • 2/3 cup unsalted butter frozen
  • 8 tablespoons ice cold water may be more or less; keep an eye on your dough as you’re mixing it
  • 1 tablespoon extra-virgin olive oil
  • 1/2 pound ground pork 90/10
  • 1 teaspoon ground sage
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon fennel seed
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes
  • 1 tablespoon extra-virgin olive oil
  • 1 sweet potato diced in ½” cubes
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon extra-virgin olive oil
  • 1 bunch collard greens
  • 4 garlic cloves finely minced
  • 5 large eggs
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon kosher salt

Nutrition

  • Calories : 920 calories
  • Carbohydrate : 70 grams
  • Cholesterol : 385 milligrams
  • Fat : 60 grams
  • Fiber : 6 grams
  • Protein : 26 grams
  • SaturatedFat : 27 grams
  • Sodium : 1340 milligrams
  • Sugar : 2 grams
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