Ingredients
- 3 bunches mustard greens fresh
- 3 bunches turnip greens fresh
- 1/4 cup butter
- 1/2 cup pickle juice dill
- 5 slices bacon
- 1/3 cup onion sliced
- pepper
- salt
Nutrition
- Calories : 200 calories
- Carbohydrate : 18 grams
- Cholesterol : 25 milligrams
- Fat : 14 grams
- Protein : 2 grams
- SaturatedFat : 6 grams
- Sodium : 280 milligrams
- Sugar : 17 grams
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