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Gordon's Christmas roast goose

yield: 6 total time: 245 minutes
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Ingredients

  • 10 1/2 pounds goose fresh
  • 4 lemons
  • 3 limes
  • 1 teaspoon Chinese five spice powder
  • 1 handful parsley sprigs each of, thyme and sage, plus extra for garnishing
  • olive oil a little, for browning, optional
  • 3 tablespoons clear honey
  • 1 tablespoon thyme leaf
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