French Crullers
yield: 4
total time: 35 minutes
Ingredients
- 1 cup water
- 6 tablespoons butter
- 1 1/4 cups flour
- 4 eggs
- 1 teaspoon vanilla
- 1 pinch salt
Nutrition
- Calories : 360 calories
- Carbohydrate : 29 grams
- Cholesterol : 255 milligrams
- Fat : 23 grams
- Fiber : 1 grams
- Protein : 10 grams
- SaturatedFat : 12 grams
- Sodium : 270 milligrams
- Sugar : 1 grams
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