Creme Brulee French Toast Casserole
yield: 4
total time: 105 minutes
Ingredients
- 1 loaf french bread
- 8 large eggs
- 2 1/4 cups milk
- 1 cup sugar
- 1/4 teaspoon salt
- 2 tablespoons vanilla extract
- 1/4 cup orange juice
- 2 teaspoons cinnamon
- 3 tablespoons unsalted butter
Nutrition
- Calories : 820 calories
- Carbohydrate : 118 grams
- Cholesterol : 460 milligrams
- Fat : 24 grams
- Fiber : 3 grams
- Protein : 32 grams
- SaturatedFat : 10 grams
- Sodium : 1030 milligrams
- Sugar : 64 grams
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