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Holiday Eggnog Bread

yield: 10 total time: 55 minutes
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Ingredients

  • 2 eggs beaten
  • 3/4 cup granulated sugar
  • 1 cup eggnog
  • 1/2 cup butter unsalted, melted and cooled
  • 1 teaspoon vanilla extract
  • 2 1/4 cups all purpose flour
  • 2 teaspoons baking powder
  • 2 1/4 teaspoons ground nutmeg
  • 1/2 teaspoon salt
  • icing
  • 1 cup powdered sugar sifted
  • 2 tablespoons eggnog
  • 1 dash nutmeg
  • nutmeg for garnish, optional

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 52 grams
  • Cholesterol : 85 milligrams
  • Fat : 12 grams
  • Fiber : 1 grams
  • Protein : 6 grams
  • SaturatedFat : 7 grams
  • Sodium : 320 milligrams
  • Sugar : 30 grams
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