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Holiday Eggnog Pie

yield: 8 total time: 110 minutes
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Ingredients

  • 1 1/4 cups white sugar
  • 1/4 cup all purpose flour
  • 2 cups eggnog
  • 3 eggs beaten
  • 1 teaspoon vanilla extract
  • 1/4 cup unsalted butter melted and cooled slightly
  • 1 unbaked pie crust 9 inch prepared, thawed

Nutrition

  • Calories : 520 calories
  • Carbohydrate : 62 grams
  • Cholesterol : 130 milligrams
  • Fat : 27 grams
  • Fiber : 2 grams
  • Protein : 9 grams
  • SaturatedFat : 10 grams
  • Sodium : 320 milligrams
  • Sugar : 37 grams
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