Paleo Pumpkin Cream Chicken Casserole

Ingredients

• 1 1/2 pounds chicken breasts chopped into 1 inch cubes
• 1 spaghetti squash medium sized, I don’t weigh that sh*t, cooked and shredded
• 1 head cauliflower chopped
• 1 can pumpkin puree
• 1/2 can coconut milk canned
• 3 garlic cloves minced
• 1/2 yellow onion diced
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• salt
• pepper

Nutrition

• Calories : 530 calories
• Carbohydrate : 39 grams
• Cholesterol : 110 milligrams
• Fat : 27 grams
• Fiber : 5 grams
• Protein : 44 grams
• SaturatedFat : 13 grams
• Sodium : 500 milligrams
• Sugar : 5 grams