Sunday Brunch Casserole
yield: 6
total time: 55 minutes
Ingredients
- 1/2 pound bacon sliced
- 1/2 cup onion chopped
- 1/2 cup green pepper chopped
- 12 eggs
- 1 cup milk
- 16 ounces potatoes frozen hash brown, thawed
- 1 cup shredded cheddar cheese
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 teaspoon dill weed
Nutrition
- Calories : 480 calories
- Carbohydrate : 18 grams
- Cholesterol : 470 milligrams
- Fat : 34 grams
- Fiber : 2 grams
- Protein : 26 grams
- SaturatedFat : 13 grams
- Sodium : 1000 milligrams
- Sugar : 5 grams
Thank you for visiting our website. Hope you enjoy Sunday Brunch Casserole above. You can see more 16 holiday brunch casserole recipe Ignite your passion for cooking! to get more great cooking ideas.