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Best Burger

yield: 16 total time: 60 minutes

Ingredients

4 1/2 pounds chuck untrimmed
3 1/2 pounds brisket untrimmed
3 pounds short ribs untrimmed
1/2 cup kosher salt
buns homemade or store bought
cheese if desired, optional
pickles homemade or store bought, if desired
condiments your choice, homemade or storebought

Nutrition

Calories : 800 calories
Cholesterol : 210 milligrams
Fat : 61 grams
Protein : 57 grams
SaturatedFat : 26 grams
Sodium : 3830 milligrams

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