Holiday Pancakes
yield: 4
total time: 30 minutes
Ingredients
- 1 cup flour
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon canela
- 1/4 teaspoon ground nutmeg
- 1/2 teaspoon salt
- 1 cup buttermilk
- 2 tablespoons vegetable oil
- 1 egg
Nutrition
- Calories : 250 calories
- Carbohydrate : 34 grams
- Cholesterol : 60 milligrams
- Fat : 10 grams
- Fiber : 1 grams
- Protein : 7 grams
- SaturatedFat : 1.5 grams
- Sodium : 660 milligrams
- Sugar : 9 grams
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