Persian Jewled Rice

Ingredients

• 500 grams rice banaspati
• 2 medium carrots
• 1/4 cup orange peel
• 1/2 cup cranberries
• 1/2 cup pistachios
• 1/2 cup slivered almonds
• 1/4 cup raisins
• 1/4 cup dried apricots
• 1/4 cup rose petals dried
• 1 teaspoon cinnamon powder
• 1/4 teaspoon turmeric powder
• 1 teaspoon cardamom powder
• salt to taste
• 1/4 cup sugar
• 1/4 teaspoon saffron threads
• 1/4 cup milk
• 4 tablespoons olive oil

Nutrition

• Calories : 280 calories
• Carbohydrate : 36 grams
• Fat : 14 grams
• Fiber : 3 grams
• Protein : 5 grams
• SaturatedFat : 2 grams
• Sodium : 115 milligrams
• Sugar : 11 grams