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Healthy Spinach Artichoke Dip

yield: 8 total time: 35 minutes
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Ingredients

  • 1 cup Greek yogurt
  • 1 cup low fat cottage cheese small curd
  • 8 ounces spinach frozen, thawed and drained
  • 6 ounces artichokes in water, drained
  • 1/2 cup mozzarella skim, shredded
  • 2 tablespoons Parmesan
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • black pepper to taste

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 10 milligrams
  • Fat : 3 grams
  • Fiber : 2 grams
  • Protein : 8 grams
  • SaturatedFat : 2 grams
  • Sodium : 240 milligrams
  • Sugar : 3 grams
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