Healthy Mexican Salad

Ingredients

• 1 head romaine lettuce washed, dried and chopped
• 2 tablespoons olive oil
• 1 can black beans or 1.5 - 2 cups of dried black beans, cooked according to package directions
• 2 pinches salt
• 1 clove garlic minced
• 1 teaspoon chili powder
• 1 1/2 cups corn can use frozen, cook according to package, canned or fresh
• 1 cup shredded cheese
• 1 large tomato
• 1 avocado
• 2 green onions
• 1 handful tortilla chips
• 1 batch lime dressing Creamy Cilantro, * See link to dressing recipe in Notes below

Nutrition

• Calories : 370 calories
• Carbohydrate : 35 grams
• Cholesterol : 25 milligrams
• Fat : 20 grams
• Fiber : 14 grams
• Protein : 15 grams
• SaturatedFat : 6 grams
• Sodium : 620 milligrams
• Sugar : 5 grams