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Honey Balsamic Grilled Chicken and Vegetables

yield: 4 total time: 60 minutes
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Ingredients

  • 1 1/2 pounds chicken cutlets boneless, skinless thin sliced
  • 3 tablespoons pesto homemade, or store bought
  • 1 clove crushed garlic
  • 1/4 teaspoon crushed red pepper flakes
  • 1/2 lime
  • 2 tablespoons olive oil
  • 3 tablespoons balsamic vinegar
  • 1 tablespoon raw honey
  • kosher salt
  • 1 pound asparagus 1 bunch, tough ends removed
  • 2 medium zucchini sliced 1/4-inch thick
  • 1 red bell pepper seeded and sliced into strips
  • olive oil cooking spray

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 110 milligrams
  • Fat : 12 grams
  • Fiber : 4 grams
  • Protein : 39 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 410 milligrams
  • Sugar : 13 grams
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