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Thai Drunken Noodles

yield: 4 total time: 22 minutes
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Ingredients

  • dried rice noodles
  • chicken thighs or protein of choice
  • gai lan
  • red chili large
  • basil leaves holy, or sub with Thai basil or Italian basil leaves
  • garlic cloves
  • vegetable oil
  • water
  • 5 1/4 cups noodle dried wide flat rice
  • 5 1/4 ounces boneless skinless chicken thighs sliced thinly
  • 6 1/8 ounces Chinese broccoli aka Gai-Lan chopped into 1 inch long pieces
  • 1 red chili pepper large, chopped
  • 1/2 cup holy basil or sub with Thai basil or Italian Basil
  • 3 cloves garlic or 1 tbsp
  • 1 tablespoon vegetable oil
  • 2 tablespoons water
  • 2 tablespoons oyster sauce
  • 1 tablespoon regular soy sauce not light
  • 1 tablespoon dark soy sauce
  • 1 teaspoon fish sauce
  • 1 teaspoon white granulated sugar

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 115 milligrams
  • Fat : 21 grams
  • Fiber : 3 grams
  • Protein : 26 grams
  • SaturatedFat : 4 grams
  • Sodium : 910 milligrams
  • Sugar : 3 grams
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