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Apple Bran Muffins

yield: 12 total time: 50 minutes
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Ingredients

  • 5 tablespoons light brown sugar packed
  • 3 tablespoons chopped pecans
  • 2 large eggs
  • 1 1/4 cups bran Kellogg’s Original All-, or similar product
  • 1 cup fat free skim milk or fat-free buttermilk
  • 2 tablespoons canola oil
  • 2 tablespoons molasses
  • 1 cup all-purpose flour
  • 1/4 cup flaxseed meal ground flaxseed, not whole
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon table salt
  • 1 apples large, peeled, cored, and shredded
  • 1 apples large, chopped into small pieces

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 35 milligrams
  • Fat : 6 grams
  • Fiber : 5 grams
  • Protein : 5 grams
  • SaturatedFat : 1 grams
  • Sodium : 220 milligrams
  • Sugar : 12 grams
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