Ingredients
- 2 pounds hashbrowns Frozen Shredded
- 1 can condensed cheddar cheese soup
- 1 can condensed cream of chicken soup
- 1/4 cup milk
- 1 cup sour cream
- 1 stick butter Melted
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 garlic powder Teaspon
- 1 teaspoon onion powder
- 3 cups shredded cheddar cheese
- 2 cups crushed cornflakes
Nutrition
- Calories : 1480 calories
- Carbohydrate : 107 grams
- Cholesterol : 205 milligrams
- Fat : 103 grams
- Fiber : 8 grams
- Protein : 36 grams
- SaturatedFat : 49 grams
- Sodium : 2850 milligrams
- Sugar : 9 grams
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