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Pumpkin and Herb Stuffing

yield: 4 total time: 65 minutes
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Ingredients

  • 2 tablespoons peanuts coarsely chopped
  • 1/2 loaf white bread cut into 1-inch cubes
  • 3 cloves garlic peeled and cut into half
  • 3 shallots coarsely chopped
  • 1 pumpkin medium, peeled and cut into 1-inch cubes, 5 cups
  • 2 quinces or pears, peeled, cored and cut into 1-inch cubes, 4 cups
  • 2 sticks cinnamon
  • 2 tablespoons herb mix see below
  • 1 cup chicken stock
  • 1/2 cup orange juice
  • 1 tablespoon honey
  • 2 teaspoons thyme chopped
  • 1 teaspoon salt
  • 1/2 cup raisins
  • 1 tablespoon parsley chopped
  • 1 clove garlic minced
  • 1 lemon zest
  • 2 tablespoons rosemary finely chopped
  • 2 tablespoons sage finely chopped
  • 2 tablespoons thyme finely chopped
  • 1 tablespoon parsley finely chopped
  • 2 teaspoons chili powder
  • 1/4 cup olive oil
  • 1/2 cup olive oil plus 2 tablespoons
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