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Japanese Style Broccoli Salad with Egg and Ham

yield: 4 total time: 25 minutes
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Ingredients

  • 2 eggs hard boiled
  • 2 1/2 cups broccoli steamed, i steamed one head
  • 1/4 cup Kewpie Mayonnaise
  • 1 dash salt
  • 2 teaspoons Dijon mustard
  • 1/4 teaspoon freshly ground black pepper + more to taste
  • 2 tablespoons ham chopped

Nutrition

  • Calories : 70 calories
  • Carbohydrate : 5 grams
  • Cholesterol : 110 milligrams
  • Fat : 3.5 grams
  • Fiber : 2 grams
  • Protein : 6 grams
  • SaturatedFat : 1 grams
  • Sodium : 220 milligrams
  • Sugar : 1 grams
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