Hearty Hash Brown Egg Bake

Ingredients

• 1/2 pound bacon
• 1 carrot
• 2 stalks celery
• 1 onion
• 2 cups beet geens
• 1 red bell pepper
• 1 clove garlic
• 1 dash salt & pepper
• 2 cups ham
• 32 ounces hash browns
• 2 cups cheddar cheese
• 8 eggs
• 1 1/2 cups lowfat milk

Nutrition

• Calories : 380 calories
• Carbohydrate : 26 grams
• Cholesterol : 145 milligrams
• Fat : 24 grams
• Fiber : 3 grams
• Protein : 16 grams
• SaturatedFat : 8 grams
• Sodium : 850 milligrams
• Sugar : 4 grams