Halloween Cookies
yield: 4
total time: 55 minutes
Ingredients
- 3 3/4 cups all purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup butter softened
- 1 1/2 cups white sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 1 cup confectioners' sugar
- 3 teaspoons milk
- 2 teaspoons light corn syrup
Nutrition
- Calories : 1300 calories
- Carbohydrate : 199 grams
- Cholesterol : 230 milligrams
- Fat : 50 grams
- Fiber : 4 grams
- Protein : 16 grams
- SaturatedFat : 30 grams
- Sodium : 800 milligrams
- Sugar : 107 grams
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