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Sushi Balls (Temarizushi)- Halloween Style

yield: 4 total time: 35 minutes
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Ingredients

  • 1 5/8 cups sushi rice Uncooked
  • 1 1/2 cups water
  • 1 teaspoon dashi powder Konbu
  • 1/2 cup rice vinegar
  • 1 1/2 tablespoons sugar
  • 1/2 teaspoon salt
  • vegetables
  • fish

Nutrition

  • Calories : 360 calories
  • Carbohydrate : 69 grams
  • Cholesterol : 20 milligrams
  • Fat : 3 grams
  • Fiber : 3 grams
  • Protein : 12 grams
  • Sodium : 330 milligrams
  • Sugar : 5 grams
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