Ingredients
- 1 tablespoon unsalted butter
- 3 1/2 cups cake flour
- 1/2 cup unsweetened cocoa not Dutch process
- 1 1/2 teaspoons salt
- 2 cups canola oil
- 2 1/4 cups granulated sugar
- 3 large eggs
- 6 tablespoons water 3 ounces red food coloring or 1 teaspoon red gel food coloring dissolved in 6 tablespoons of
- 6 tablespoons red food coloring or 1 teaspoon red gel food coloring dissolved in 6 tablespoons of water
- 1 1/2 teaspoons vanilla
- 1 1/4 cups buttermilk
- 2 teaspoons baking soda
- 2 1/2 teaspoons white vinegar .
- 8 ounces cream cheese room temperature
- 1/2 cup butter room temperature
- 3 cups confectioner's sugar sifted
- 1 teaspoon pure vanilla extract
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