Healthy Pumpkin Pie Dip
yield: 4
total time: 20 minutes
Ingredients
- 1 cup Mountain High Yoghurt plain
- 1/2 cup pumpkin puree
- 1/4 cup brown sugar
- 1 teaspoon cinnamon
- 1 teaspoon vanilla
Nutrition
- Calories : 80 calories
- Carbohydrate : 14 grams
- Cholesterol : 5 milligrams
- Fat : 1.5 grams
- Fiber : 1 grams
- Protein : 2 grams
- SaturatedFat : 1 grams
- Sodium : 100 milligrams
- Sugar : 12 grams
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