Ingredients
- 3 cups water fresh
- 1 sea salt to taste
- 1 cup red Bob's, Mill Gluten-Free Polenta
- 14 ounces pumpkin puree organic
- 2/3 cup coconut milk or soy milk
- 2 1/2 tablespoons butter vegan
- 1 tablespoon agave nectar raw organic, optional
- 1/4 teaspoon nutmeg
- 3 tomatillos
- 1/2 orange bell pepper
- 1 chile pepper Anaheim
- 1 fresh lime
- 1 dash extra virgin olive oil
- agave nectar a drizzle of raw organic
- sea salt to taste
- hand a, ful of fresh chopped cilantro
- 1 avocado small
Thank you for visiting our website. Hope you enjoy Pumpkin Polenta above. You can see more 18 halloween hand recipe Dive into deliciousness! to get more great cooking ideas.