Halloween Caramel Popcorn
yield: 4
total time: 35 minutes
Ingredients
- 8 cups popped popcorn
- 1 cup peanuts optional
- 3/4 cup brown sugar
- 1/4 cup butter
- 3 tablespoons corn syrup
- 1/4 teaspoon salt each, & baking soda
- 1/2 teaspoon vanilla
Nutrition
- Calories : 520 calories
- Carbohydrate : 57 grams
- Cholesterol : 30 milligrams
- Fat : 30 grams
- Fiber : 6 grams
- Protein : 12 grams
- SaturatedFat : 10 grams
- Sodium : 270 milligrams
- Sugar : 32 grams
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