Thanksgiving Stuffing

Ingredients

• 1 pound sourdough loaf cubed
• 12 ounces cornbread baked, cubed
• 14 tablespoons butter 1 3/4 sticks
• 1 large onion diced, about 1 1/2 Cups
• 1 bunch celery chopped, about 3 Cups
• 3 large carrots chopped, about 2 Cups
• 8 ounces baby bella mushrooms chopped, about 1 1/4 Cups
• 2 tablespoons minced garlic
• 2 1/2 cups chicken broth
• 1/2 cup fresh chopped parsley
• 2 tablespoons fresh rosemary
• 1 tablespoon fresh sage
• 1/2 teaspoon ground thyme or 1 Tablespoon fresh
• 1/2 teaspoon kosher salt
• 1/2 teaspoon fresh cracked black pepper
• 1 pound sausage Jimmy Dean Sage

Nutrition

• Calories : 470 calories
• Carbohydrate : 40 grams
• Cholesterol : 80 milligrams
• Fat : 28 grams
• Fiber : 3 grams
• Protein : 15 grams
• SaturatedFat : 13 grams
• Sodium : 960 milligrams
• Sugar : 4 grams