Green Beans with Ground Pork
yield: 4
total time: 40 minutes
Ingredients
- 3 cups green beans
- 1 leek small, white and light green part, washed well and finely chopped
- 1/2 ounce fresh ginger 2-inch chunk, peeled and minced
- 2 cloves garlic minced
- 1 tablespoon vegetable oil
- 7 ounces ground pork
- 3 tablespoons soy sauce
- red chiles Dried, to taste
- sesame oil to taste
Nutrition
- Calories : 250 calories
- Carbohydrate : 10 grams
- Cholesterol : 35 milligrams
- Fat : 19 grams
- Fiber : 3 grams
- Protein : 11 grams
- SaturatedFat : 5 grams
- Sodium : 710 milligrams
- Sugar : 3 grams
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