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Pumpkin Cream Sauce with Ground Pork

yield: 4 total time: 20 minutes
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Ingredients

  • 1 tablespoon olive oil
  • 1 pound ground pork
  • 1 shallot large, minced
  • 1 garlic clove minced
  • 1 cup chicken stock
  • 1 cup pumpkin puree
  • 1/2 cup heavy whipping cream
  • 4 sage leaves roughly chopped
  • 1 tablespoon rosemary chopped
  • 1 tablespoon thyme
  • 1 large egg
  • 1/2 cup Gruyere cheese
  • salt
  • pepper

Nutrition

  • Calories : 590 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 190 milligrams
  • Fat : 45 grams
  • Fiber : 5 grams
  • Protein : 30 grams
  • SaturatedFat : 20 grams
  • Sodium : 570 milligrams
  • Sugar : 3 grams
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