Ingredients
- 3 tablespoons canola oil
- 3 onions large, sliced 1/4-inch thick
- ground black pepper
- kosher salt
- 1 1/2 pounds ground beef
- 2 bunches scallions white and green parts, sliced 1/4 inch thick, 1 tablespoon greens reserved for garnish, optional
- 1 tablespoon minced garlic
- 1 tablespoon soy sauce naturally brewed
- 2 cups beef stock fresh
- 1 tablespoon cornstarch mixed with 1 tablespoon water
- 4 large eggs
- 3 cups white rice
- 3 cups brown rice
Nutrition
- Calories : 1630 calories
- Carbohydrate : 235 grams
- Cholesterol : 325 milligrams
- Fat : 46 grams
- Fiber : 9 grams
- Protein : 65 grams
- SaturatedFat : 14 grams
- Sodium : 870 milligrams
- Sugar : 6 grams
- TransFat : 1.5 grams
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