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Spicy Beef Fajita Burgers

yield: 4 total time: 30 minutes
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Ingredients

  • 2 pounds ground beef
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon dried oregano
  • 1/2 teaspoon cumin
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 teaspoon olive oil
  • 1 cup cheddar cheese shredded strong
  • 1/2 cup salsa restaurant style Mexican, or your favorite, more or less to taste
  • 2 Hass avocados small, thinly sliced
  • 4 toasted buns your choice
  • 2 tablespoons sour cream more or less to taste
  • jalapeƱos sliced
  • chopped fresh cilantro
  • corn chips crumbled
  • red onions sliced

Nutrition

  • Calories : 810 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 190 milligrams
  • Fat : 61 grams
  • Fiber : 9 grams
  • Protein : 54 grams
  • SaturatedFat : 23 grams
  • Sodium : 830 milligrams
  • Sugar : 4 grams
  • TransFat : 2.5 grams
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