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Grilled Mexican Street Corn Salad

yield: 4 total time: 35 minutes
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Ingredients

  • 8 ears corn on the cob fresh
  • 2 fresh jalapenos
  • 3/4 cup fresh cilantro chopped
  • 5 green onions diced, we used green tops only
  • 1 cup Cotija cheese
  • 1/4 cup mayonnaise
  • 3 tablespoons fresh lime juice
  • 1 clove garlic minced
  • 1/2 teaspoon kosher salt adjust to taste
  • 1/2 teaspoon fresh ground pepper

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 20 milligrams
  • Fat : 11 grams
  • Fiber : 1 grams
  • Protein : 10 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 810 milligrams
  • Sugar : 2 grams
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