Ingredients
- 6 ears corn on the cob fresh, husked
- vegetable oil
- 3 tablespoons mayonnaise
- 3 tablespoons sour cream
- 1 tablespoon lime juice
- 1 teaspoon chili powder
- 1 dash cayenne pepper
- salt
- pepper
- 1/4 cup queso fresco crumbled
- 1/4 cup chopped fresh cilantro
Nutrition
- Calories : 90 calories
- Carbohydrate : 4 grams
- Cholesterol : 10 milligrams
- Fat : 9 grams
- Fiber : 1 grams
- Protein : 1 grams
- SaturatedFat : 2 grams
- Sodium : 210 milligrams
- Sugar : 1 grams
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