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Fabulous Fennel Salad

yield: 4 total time: 25 minutes
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Ingredients

  • 1 fennel head
  • 5 radishes
  • parsley flat leafed, about 1/2 a bunch
  • 1 red onion medium
  • 1 cucumber
  • sea salt
  • black pepper freshly ground
  • 1/2 lemon organic preferred, juiced
  • 4 teaspoons extra-virgin olive oil

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 13 grams
  • Fat : 4.5 grams
  • Fiber : 5 grams
  • Protein : 2 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 230 milligrams
  • Sugar : 3 grams
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