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Grilled Pizza

yield: 8 total time: 40 minutes
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Ingredients

  • 3 3/4 cups all purpose flour
  • 1 envelope yeast Fleischmann's® Pizza Crust
  • 1 tablespoon sugar
  • 1 1/2 teaspoons salt
  • 1 1/3 cups warm water very, 120° to 130°F*
  • 1/3 cup extra virgin olive oil
  • flour Additional, for rolling
  • pizza sauce
  • 1/2 pound italian sausage spicy, cooked through, crumbled and drained
  • 2 cups shredded mozzarella cheese
  • 1/2 cup roasted red peppers, drained and sliced
  • fresh basil

Nutrition

  • Calories : 500 calories
  • Carbohydrate : 51 grams
  • Cholesterol : 45 milligrams
  • Fat : 25 grams
  • Fiber : 2 grams
  • Protein : 17 grams
  • SaturatedFat : 8 grams
  • Sodium : 960 milligrams
  • Sugar : 2 grams
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