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Beef Street Tacos

yield: 4 total time: 650 minutes
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Ingredients

  • 2 pounds chuck roast
  • 1/4 cup lime juice
  • 3 tablespoons tomato paste
  • 1/4 cup beef broth
  • 1 onion medium, diced
  • 1 serrano pepper diced small
  • 1 jalapeƱo pepper diced small
  • 3 garlic cloves minced
  • 1 tablespoon chili powder
  • 1 teaspoon paprika
  • 1/2 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 2/3 cup crema or sour cream
  • 1/3 cup mayonnaise
  • 3 chipotle chilis from chipotle in adobo sauce
  • 2 tablespoons lime juice
  • salt
  • pepper
  • corn tortillas
  • shredded cheese
  • black beans
  • diced tomatoes
  • shredded lettuce

Nutrition

  • Calories : 880 calories
  • Carbohydrate : 36 grams
  • Cholesterol : 185 milligrams
  • Fat : 59 grams
  • Fiber : 8 grams
  • Protein : 52 grams
  • SaturatedFat : 23 grams
  • Sodium : 1150 milligrams
  • Sugar : 9 grams
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