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Espresso Chocolate Chip Cookies

yield: 12 total time: 30 minutes
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Ingredients

  • 1 1/2 cups oatmeal
  • 1/2 cup all-purpose flour
  • 1 cup chocolate chip
  • 3 tablespoons espresso powder
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 6 tablespoons unsalted butter softened
  • 1/2 cup sucanat
  • 1/4 cup cane sugar
  • 1 large eggs
  • 1 teaspoon pure vanilla extract

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 35 milligrams
  • Fat : 11 grams
  • Fiber : 2 grams
  • Protein : 3 grams
  • SaturatedFat : 6 grams
  • Sodium : 170 milligrams
  • Sugar : 17 grams
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