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Green Tea Ice Cream

yield: 4 total time: 300 minutes
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Ingredients

  • 2 cups heavy cream
  • 1 cup whole milk
  • 1/4 teaspoon salt
  • 6 large eggs
  • 2/3 cup sugar
  • 2 tablespoons matcha powdered Japanese green tea

Nutrition

  • Calories : 770 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 520 milligrams
  • Fat : 63 grams
  • Protein : 14 grams
  • SaturatedFat : 37 grams
  • Sodium : 330 milligrams
  • Sugar : 37 grams
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