Ingredients
- 10 ounces green peas frozen, thawed and drained
- 2/3 cup sour cream
- 1/2 cup shredded sharp cheddar cheese
- 1/2 cup green onions chopped
- 1/2 cup chopped celery
- 1/2 cup grape tomatoes
- 1 ounce bacon pieces
- pepper
- salt
- 1 teaspoon ranch salad dressing mix
Nutrition
- Calories : 160 calories
- Carbohydrate : 10 grams
- Cholesterol : 25 milligrams
- Fat : 10 grams
- Fiber : 3 grams
- Protein : 6 grams
- SaturatedFat : 6 grams
- Sodium : 260 milligrams
- Sugar : 5 grams
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