Matar Pulao | Green Peas Pulao

Ingredients

• 3/4 cup basmati rice soaked 15 minutes
• 1/4 cup green peas
• 1/4 cup ghee
• 1 onion chopped
• 1 teaspoon ginger garlic paste
• 1 teaspoon chili powder
• 1 teaspoon coriander powder
• salt as needed
• 2 bay leaves
• 3 cinnamon stick small
• 2 star anise
• 4 cloves
• 4 cardamom
• 1 teaspoon fennel seeds
• 3 green chili slited
• 1/4 cup mint leaves
• 1 1/2 cups water

Nutrition

• Calories : 560 calories
• Carbohydrate : 82 grams
• Fat : 23 grams
• Fiber : 10 grams
• Protein : 10 grams
• Sodium : 420 milligrams
• Sugar : 7 grams