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Slow Cooker Green Bean Casserole

yield: 4 total time: 40 minutes
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Ingredients

  • 14 3/4 ounces cream of mushroom soup
  • 3/4 cup milk
  • 2 teaspoons soy sauce
  • 1/4 teaspoon ground black pepper
  • 2 cans green beans 16 oz each Cut, drained
  • 2 3/4 ounces french fried onions

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 5 milligrams
  • Fat : 10 grams
  • Fiber : 7 grams
  • Protein : 9 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 600 milligrams
  • Sugar : 10 grams
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