Slow Cooker Italian Sausage Vegetable Soup

Ingredients

• 1 pound italian sausage any kind: ground, links, or precooked
• 4 cups beef broth
• 1/2 cup dry red wine or more broth
• 28 ounces diced tomatoes
• onion 1 med., chopped
• 2 cloves garlic minced
• 15 ounces garbanzo beans or whatever type you have
• 2 cups green cabbage chopped, chard, kale, or spinach
• 2 cups green beans fresh or frozen
• 2 carrots peeled and diced
• 1 teaspoon italian seasoning
• 1/2 teaspoon black pepper
• 1 cup small pasta or rice, cooked, optional
• salt
• pepper
• grated Parmesan for serving
• parsley for serving, optional

Nutrition

• Calories : 380 calories
• Carbohydrate : 33 grams
• Cholesterol : 45 milligrams
• Fat : 19 grams
• Fiber : 6 grams
• Protein : 16 grams
• SaturatedFat : 7 grams
• Sodium : 1110 milligrams
• Sugar : 5 grams