Green Bean Curry

Ingredients

• 2 teaspoons coconut oil
• 1/2 cup white onion minced
• 1 jalapeno small, deseeded and minced
• 1 tablespoon minced ginger
• 2 cloves garlic minced
• 1 tablespoon thai green curry paste
• 2 tablespoons lime juice
• salt to taste
• 1 cup coconut milk whole-fat
• 1/3 cup cilantro loosely packed
• 2 teaspoons coconut oil
• 1 white onion small
• 1 red bell pepper
• 1/2 pound green beans thinly sliced
• sea salt to taste
• 2 cups brown rice for serving
• toasted coconut for serving
• fresh cilantro for serving

Nutrition

• Calories : 1150 calories
• Carbohydrate : 176 grams
• Fat : 44 grams
• Fiber : 15 grams
• Protein : 22 grams
• SaturatedFat : 35 grams
• Sodium : 820 milligrams
• Sugar : 15 grams