Ingredients
- 1 cup Greek yogurt
- 1 garlic clove pressed
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cumin
- 1/2 teaspoon lemon juice
Nutrition
- Calories : 40 calories
- Carbohydrate : 3 grams
- Cholesterol : 10 milligrams
- Fat : 2 grams
- Protein : 2 grams
- SaturatedFat : 1 grams
- Sodium : 320 milligrams
- Sugar : 3 grams
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