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Raspberry Greek yogurt ice cream

yield: 4 total time: 60 minutes
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Ingredients

  • 18 ounces raspberries
  • 7 ounces powdered sugar
  • 18 ounces greek yogurt
  • 1/2 lemon juice

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 72 grams
  • Cholesterol : 15 milligrams
  • Fat : 5 grams
  • Fiber : 9 grams
  • Protein : 5 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 60 milligrams
  • Sugar : 60 grams
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