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Raspberry Greek yogurt ice cream

yield: 4 total time: 60 minutes

Ingredients

18 ounces raspberries
7 ounces powdered sugar
18 ounces greek yogurt
1/2 lemon juice

Nutrition

Calories : 340 calories
Carbohydrate : 72 grams
Cholesterol : 15 milligrams
Fat : 5 grams
Fiber : 9 grams
Protein : 5 grams
SaturatedFat : 2.5 grams
Sodium : 60 milligrams
Sugar : 60 grams

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