Ingredients
- 1 1/2 cups greek yogurt ” - I used dairy-free Homemade Greek Yogurt, 360g
- 1/2 cup firm tofu Mori-Nu silken, For soy-free, see nutrition link below, 135g
- 1/8 teaspoon salt
- 1 1/2 teaspoons pure vanilla extract
- 1/2 tablespoon lemon juice
- 5 tablespoons pure maple syrup or agave, 70g
- 3 tablespoons granulated sugar choice
- 2 1/2 teaspoons cornstarch or arrowroot, 11g
Nutrition
- Calories : 220 calories
- Carbohydrate : 34 grams
- Cholesterol : 10 milligrams
- Fat : 6 grams
- Fiber : 1 grams
- Protein : 8 grams
- SaturatedFat : 2 grams
- Sodium : 125 milligrams
- Sugar : 29 grams
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