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White Beans and Cabbage

yield: 5 total time: 35 minutes
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Ingredients

  • 2 tablespoons extra-virgin olive oil
  • 1 potato medium, scrubbed and cut into tiny dice
  • 4 sprigs fresh thyme or 1/2 teaspoon dried thyme
  • 1/2 onion minced
  • 15 ounces white beans rinsed and drained
  • 3 cups green cabbage very finely shredded
  • fine grain sea salt

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 28 grams
  • Fat : 5 grams
  • Fiber : 6 grams
  • Protein : 7 grams
  • SaturatedFat : 1 grams
  • Sodium : 170 milligrams
  • Sugar : 1 grams
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