Recipes details Download PDF
Site Logo

Greek White Bean Soup with Feta and Dill

yield: 4 total time: 105 minutes
Icon site

Ingredients

  • 2 cups white beans dried, chickpeas or cranberry beans
  • 1 celery rib large, in 3 pieces
  • 1/2 yellow onion halved again through the root end
  • 2 bay leaves
  • sea salt
  • 3 tablespoons extra virgin olive oil plus more for garnish
  • 2 cups sliced leeks white and pale green part only
  • 2 medium carrots diced
  • 3 cloves garlic minced
  • 2 tablespoons chopped fresh dill plus more for garnish
  • freshly ground black pepper
  • pepperoncini Pickled Greek, sliced
  • 2 ounces feta

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 15 milligrams
  • Fat : 13 grams
  • Fiber : 9 grams
  • Protein : 13 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 390 milligrams
  • Sugar : 5 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Greek White Bean Soup with Feta and Dill above. You can see more 16 greek white bean soup recipe Dive into deliciousness! to get more great cooking ideas.

Recipes with Similar Ingredients