Ingredients
- 1 pound sausages Kielbasa, sliced
- 5 potatoes boiled and cut into slices
- 1 onions large, sliced
- 1 teaspoon minced garlic
- oil
- lemon juice
- Cavenders All Purpose Greek Seasoning
- salt to taste
- pepper to taste
Nutrition
- Calories : 590 calories
- Carbohydrate : 48 grams
- Cholesterol : 80 milligrams
- Fat : 36 grams
- Fiber : 7 grams
- Protein : 23 grams
- SaturatedFat : 11 grams
- Sodium : 930 milligrams
- Sugar : 4 grams
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